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Noodles In Soup With Ham And Oysters Recipe
Category: Soups
Rating: N/A
Servings: 6


Ingredients

1/4 lb egg noodles
2 slice smoked ham
12 medium oysters
1 slice fresh ginger root
2 scallion stalks
6 cup stock
1/2 teaspoon salt



Cooking Directions:

1. Parboil noodles as in "Parboiled Noodles #1/#2".

2. Cut ham in strips. Shell oysters. Mince ginger root and scallions.

3. Bring stock to a boil. Add ham strips; simmer, covered, 5 minutes.

4. Add oysters, ginger root and salt. Then simmer, covered, about 5 minutes more.

5. Add noodles and scallions; cook only to heat through.

From , ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
soups

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