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| Ants In The Sand Recipe |
Category: Snacks
Rating:
N/A
Servings: 1
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Ingredients
2 graham crackers
1 chocolate sprinkles
Cooking Directions:
Place graham crackers in a plastic sandwich bag and crush with a rolling pin. Add a few chocolate sprinkles to make ants, then seal the bag. Give them to the kids to take outside and eat or let them pour it into a small bowl and eat at the table--using their fingers, of course. Variations: Add raisins (call them beetles), red hots (ladybugs) or mini chocolate chips (spider eggs). Source: Healthy Treats and Super Snacks for Kids Posted to MM-Recipes Digest V3 #238
snacks,kids
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