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| Nick Cassoni's Turkey Crunch Casserole Recipe |
Category: Other / Entrees
Rating:
N/A
Servings: 6
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Ingredients
3 cup diced cooked turkey, chicken or ham
2 hard boiled eggs, chopped
1 can sliced mushrooms (4 oz)
3/4 cup diced celery
1/2 cup slivered blanched almonds
1 tablespoon chopped onion
1 can condensed cream of chicken soup (10; 1/2 oz)
3/4 cup mayonnaise
1 chow mein noodles or crushed potato; chips
Cooking Directions:
Mix the first six ingredients togather. Stir the soup into the mayonnaise. Toss with turkey mixture. Put into a 2 quart casserole dish. Sprinkle with chow mein noodles or crushed potato chips. Bake at 350F for 30 minutes or until bubbling. Source: Nick Cassoni, Cyberealm BBS Watertown NY originally posted 9/92 Typed for you by: Linda Fields Cyberealm BBS Watertown NY 315-786-1120
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip
entrees,cyberealm
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