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| New Slant On Meat Loaf Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 4
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Ingredients
2 lb ground beef
1 beef bouillon cube
1/3 cup hot water (up to)
3 slice bread; crumbled
2 teaspoon salt
1 pepper to taste
1 egg; beaten
1/3 cup milk
1/4 cup chopped green pepper
1/2 cup chopped onion
1/4 cup chopped celery
1/4 cup grated carrot
Cooking Directions:
Combine all ingredients, place in large casserole and bake at 350 for 50 minutes.
MRS JERRY CRISP (JAMIE)
MARVELL, AR
From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
meats
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