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| New Mexican Red Chile Sauce Recipe |
Category: Condiments
Rating:
N/A
Servings: 2
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Ingredients
1/3 cup new mexico red chile powder; mild, medium or hot
4 large clove chopped garlic
1 tablespoon butter
1 1/2 cup chicken stock
1/2 cup tomato sauce
Cooking Directions:
Combine all ingredients in a medium-size saucepan.
Bring to a boil over medium-high heat, then reduce heat to low and simmer, uncovered, stirring occasionally, for 10 minutes.
Cool before using.
Digest V4 #225 by roy@indy.net (Roy) on Aug 26, 1997
sauces/dips,sauces,condiments,hot
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