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Nanny's Beef Stew Recipe
Category: Beef
Rating: N/A
Servings: 6


Ingredients

3 lb stew meat, cut in 1/2 cubes
1 can golden mushroom soup
1 bag lipton onion soup mix
1/2 cup sherry
1 teaspoon kitchen bouquet
1 can mushrooms, drained
1 lemon pepper marinade



Cooking Directions:

Season meat well with Lemon Pepper Marinade. Use at least 1-2 Tablespoons. Mix all ingredients together and bake at 300 degrees for 3 hours in a 3 quart covered casserole. Serve over rice or noodles.

ALTERATIONS: Cook all day in a crock pot!

**I use Chef Hans' (out of lousiana) brand Lemon pepper. You think you're gonna overdo the pepper, but it takes alot to overdo it. Recipe by: Kathi Sandler
beef,crockpot

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Related Recipes:
Mongolian Grill
Asian Beef And Noodles
Braised Beef Or Venison With Brandy And Mustard
Taco Salad
Bohemian Stew



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