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Nagel Family Crockpot Porkchops Recipe
Category: Crockpot / Meats
Rating: N/A
Servings: 5


Ingredients

1/2 cup flour; all-purpose
1 teaspoon salt
1 teaspoon dry mustard
1/2 teaspoon garlic powder
6 pork chops; browned in oil
2 tablespoon oil
1/2 teaspoon monosodium glutamate
1 can chicken and rice soup



Cooking Directions:

ingredients; set aside. 2. Coat pork chops with flour mixture 3. Fry Chops in oil until browned. Place in crockpot. 4. Sprinkle MSG and Soup over pork chops. *Cover and cook on low for 8 hours/ hight for 4 hourCrockpot bowl for coating pork chops.

Busted by Dia! food@iname.com http://www.qnis.net\~uhoh Posted to MC-Recipe Digest by Dia on Mar 28, 1998
meats,crockpot

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