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Mystery Brickle Bars Recipe
Category: Desserts / Cookies
Rating: N/A
Servings: 4


Ingredients

48 soda crackers or saltines
1 1/2 cup butter (no substitute)
1 1/2 cup brown sugar
18 oz chocolate chips
1 cup chopped pecans or walnuts



Cooking Directions:

Line a large cookie sheet with foil and spray with Pam. Line crackers on pan. Bring butter and sugar to a boil over medium heat and continue to boil for 3 minutes. Pour this mixture over crackers. Bake at 350ø for 5 minutes or until mixture boils and crackers float. Remove from oven and sprinkle with chocolate chips. Spread to cover. Sprinkle with nuts. Cut when cool. Yield: 4 dozen.

NANCY MITCHAM (MRS. ROBERT),

MICHELE KOBERLEIN,

MEREDITH JOHN BROWN

From , by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
cookies

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