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| Basic Hardtack Recipe |
Category: Snacks
Rating:
5.00
Servings: 6
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Ingredients
2 cup flour
1/2 tablespoon salt (optional)
1/2 tablespoon sugar (optional)
1/2 cup water
Cooking Directions:
Basic HardTack
Mix flour, salt (optional), sugar (optional), and water. Using hands or rolling pin, flatten dough on floured cloth until 1/4-inch thick. Score with a knife if desired. Bake on cookie sheet in 350-degree oven for 30 minutes. Break into pieces as needed.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip
snacks
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