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| Mustard Vinaigrette #1 Recipe |
Category: Spreads / Dressings
Rating:
N/A
Servings: 1-1/2
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Ingredients
1 cup salad oil
1/3 cup wine vinegar
4 tablespoon dijon mustard
2 tablespoon worcestershire sauce
1 teaspoon sugar (up to)
2 cloves garlic
1 salt to taste
1 pepper to taste
Cooking Directions:
Combine all ingredients, mixing well with a wire whisk. Yield: 1-1/2 cups.
LYNDA H. HANNAL
From , by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
dressings
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