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| Mustard Ham Loaf Recipe |
Category: Pork / Entrees
Rating:
N/A
Servings: 8
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Ingredients
1 1/2 lb ham, smoked
1/2 lb pork, fresh ground
1 cup milk
1 cup bread cubes (2 slices)
1 tablespoon dry mustard
1/2 cup brown sugar, firm packed
1/4 cup vinegar
2 tablespoon water
Cooking Directions:
Combine meat, milk, and bread cubes. Mix lightly and form into loaf; place in shallow baking pan.
Combine remaining ingredients for sauce and pour over meat.
Bake in 375 F. oven 1 1//2 hours, basting often with sauce in pan.
entrees,pork
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