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| Mushrooms Barcelona Recipe |
Category: Appetizers
Rating:
N/A
Servings: 6
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Ingredients
2 tablespoon butter/margarine
1 tablespoon vegetable oil
8 oz(3 cup) fresh mushrooms
1/2 cup chopped toasted walnuts
2 tablespoon dry sherry
1 tablespoon lemon juice
1 teaspoon grated orange/lemon peel
2 tablespoon chopped parsley
Cooking Directions:
Salt to taste
Melt butter with oil. Add mushrooms; saute over medium high heat until just tender. Add walnuts, sherry, lemon juice and citrus peel; cook 1 minute. Sprinkle with parsley; season with salt.
appetizers
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