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Antipasto Salad Bowl Recipe
Category: Vegetables / Salads
Rating: N/A
Servings: 4


Ingredients

1 small head romaine lettuce; broken in bite-size piece
1 cup cooked green beans
1 cup cooked zucchini
4 slice salami; cut into thin sticks or s
1 small green pepper; halved, seeded and diced
1/2 cup sliced black olives
1/2 cup any type bottled italian salad dres; sing
1 grated parmesan cheese



Cooking Directions:

submitted by: sgjg6566@pipeline.com (Julie, Michigan, USA)

Place lettuce in a large salad bowl; add green beans, zucchini, salami, green pepper and olives. Drizzle salad dressing over and toss to blend; sprinkle with Parmesan cheese and toss again.

DAVE

RECIPEINTERNET LIST SERVER

RECIPE ARCHIVE - 17 JUNE 1996

From the 'RECIPEinternet: Recipes from Around the World' recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
salads

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