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| Mrs. Suva's Kosher Dill Pickles Recipe |
Category: Condiments
Rating:
N/A
Servings: 1
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Ingredients
----NORMA WRENN NPXR56B----
1 cucumbers
1 garlic cloves
1 peppers
1 dill
1 alum
1 13 cups water
1 1 cup apple cider vinegar
1/2 cup salt (non-iodized)
Cooking Directions:
Pack hot sterilized jars with cucumbers, 1 clove garl, 1 pepper, dill and 1/8 teaspoon alum. Bring water, vinegar and salt to boil and pour over cucumbers, filling jar. quickly seal. Do not open for 6 weeks.
Mrs. Ben Pearson, Southern Accent, Southern Living Hall of Fame, Best Selling Community Cookbook in Arkansas
condiments,s_living,canning
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