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Mr. Food's Turkish Pilaf Recipe
Category: Rice
Rating: N/A
Servings: 4


Ingredients

1/4 cup (1/2 stick) butter
1 medium green bell pepper, diced
2 1/2 oz sliced mushrooms
1 1/2 cup cubed tomato
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
10 1/2 oz condensed chicken
1 broth
1 cup uncooked whole-or long grain rice
3/4 cup water



Cooking Directions:

In a medium saucepan, melt the butter over medium-high heat. Add the green pepper and mushrooms and saute for 5 minutes. Add the remaining ingredients, stirring until blended. Bring to a boil, then reduce the heat to low. Simmer, covered, for 30 minutes o Note: No fresh mushrooms? Use a 4-6 ounce can of sliced mushrooms - just drain them first. And no green pepper? Try diced zucchini.
rice,grains

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Related Recipes:
Baked Mushroom Rice
Tomato Rice #1
Chicken And Rice (Variations)
Skillet Lasagna
Fried Rice #06



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