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| Mother's Scotch Shortbread (Christmas) Recipe |
Category: Holiday / Cookies
Rating:
N/A
Servings: 1
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Ingredients
2 cup flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 cup powdered sugar
1 cup butter
Cooking Directions:
Oven 325~.
Mix butter and sugar until creamy. Add sifted dry ingredients. Chill until easy to handle. Roll out to 1/4" thickness on lightly-floured board or wax paper. Cut into desired shapes (I have a bird cutter and Christmas tree). Bake on ungreased sheet at 325~ for 10 to 15 minutes. Cookies may be sprinkled with colored sugars before baking, if desired.
cookies,holiday
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