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| Mother's Mince Meat Bars (Christmas) Recipe |
Category: Holiday / Cookies
Rating:
N/A
Servings: 1
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Ingredients
----CRUST & TOPPING----
2 cup flour
1 teaspoon salt
1/2 cup pecans; chopped
2 1/2 cup quick oats; uncooked
1 1/2 cup brown sugar; packed
1 cup margarine; melted
----FILLING----
1 1/2 cup prepared mincemeat
1/4 cup sugar
1 tablespoon corn starch
1 tablespoon lemon juice
Cooking Directions:
Oven 350~.
CRUST & TOPPING: Grease a 7x11x2 inch baking pan. Combine above ingredients and mix well. Press half of mixture into pan.
FILLING: Simmer above ingredients until thick. Cool. Spread over dough in pan, and cover with remaining dough. Pat down well. Bake at 350~ for 25-35 minutes. Cool in pan. Cut in squares. Store in tin box between layers of wax paper.
cookies,holiday
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