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| Basic Candy Popcorn Recipe |
Category: Snacks
Rating:
N/A
Servings: 1
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Ingredients
1/2 cup water
1 cup sugar
3/8 cup white corn syrup
1 tablespoon butter
1 oil of peppermint *
2 drop food coloring
1/2 cup popcorn; popped
Cooking Directions:
In a heavy saucepan put the water, sugar, corn syrup and butter. Cook over a moderate heat to 280~ on a candy thermomter. Add the oil and the food coloring.
Stir well and pour over the popped corn.
* You can use concentrated flavorings in place of the oil of peppermint Posted to recipelu-digest Volume 01 Number 652 by RecipeLu on Jan 31, 1998
snacks
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