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| Mock Peanut Brittle Recipe |
Category: Snacks / Candies
Rating:
N/A
Servings: 1
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Ingredients
8 cup corn flakes
1 cup peanut butter
1 cup white karo
1 cup sugar
Cooking Directions:
Spread corn flakes over large toast pan. Mix karo and sugar in saucepan and bring to a boil. Remove from stove. Add peanut butter and stir till it melts. Pour over cornflakes until well covered and spread thin on wax paper. Let cool.
Minnie Lee, LPN (another recipe from my dentist's mother!) OB - KDH
NOTE: These were a favorite after school snack when I was growing up (back in the good old days when snacks were allowed to be "bad for you" (Nancy)
SOURCE: Mama's Favorite Recipes (Frances Turfitt) Shared by Nancy Coleman
Converted by MMCONV vers. 1.50
candies,snacks
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