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| Mock Clotted Cream Recipe |
Category: Condiments
Rating:
N/A
Servings: 1
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Ingredients
1/4 lb unsalted butter, frozen
1/2 pint whipping cream
Cooking Directions:
In small bowl, whip cream until soft peaks form. Into another small bowl, grate frozen butter. With spoon, fold grated butter into whipped cream. Keep refrigerated until served. Makes about 2 cups.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
condiments
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