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Mocha Mousse For Passover Recipe
Category: Desserts
Rating: N/A
Servings: 6


Ingredients

3 1/2 oz chocolate*
2 1/2 cup milk
3/4 cup sugar
2 tablespoon coffee
1/4 teaspoon salt
1 pkg vanilla sugar
2 1/4 matzos, broken into small pieces
1 egg, beaten
3 tablespoon butter
1/2 cup walnuts, chopped



Cooking Directions:

*Use a good chocolate, the better the chocolate, the better the mousse.

Melt chocolate in double boiler. Add 2 cups milk, sugar, coffee, salt, vanilla and broken matzos. Cook in top of double boiler over hot water, stirring until thickened (about 10 minutes).

Beat egg with 1/2 cup milk; add to hot mixture; stir. Add butter and nuts. Cook until butter melts and mixture is thick again. Pour into 6 cups. Chill. Top with more nuts if you wish.

Source: Torah Prep High School for Girls Passover booklet.
desserts,passover

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