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| Mincemeat Cookies Recipe |
Category: Holiday / Cookies
Rating:
N/A
Servings: 1
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Ingredients
3/4 cup shortening; margarine or but
3/4 cup sugar; brown
1/2 teaspoon vanilla
1 egg,well beaten
2 3/4 cup flour, sifted
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 cup milk or cream, sour
1/2 cup mincemeat
Cooking Directions:
Cream together shortening, sugar and vanilla. Beat until fluffy. Add the well beaten egg. Add sifted dry ingredients alternately with the sour milk/cream. Chill batter and divide. Cut on lightly floured board with a 2 inch cutter. Put together in pairs, moisten the undercrust with egg and use 1 1/2 tsp. of mincemeat as filling on each cookie. Pinch edges together and put on a greased cookie sheet and bake in hot oven 425 degrees for10-12 minutes.
cookies,holiday
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