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| Mexican-Style Shredded Pork Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 8
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Ingredients
1 2-pound boneless pork shoulder
1 large onion; quartered
8 cloves garlic; minced
2 teaspoon gound coriander
2 teaspoon gound cumin
2 teaspoon dried oregano; crushed
4 bay leaves (up to)
4 fresh jalapeno peppers; finely chopped (1 1/2 cup
Cooking Directions:
From: Suzanne O'Dowd
meats
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