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| Mexican Spaghetti Pie Recipe |
Category: Beef / Mexican
Rating:
N/A
Servings: 6
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Ingredients
12 oz cooked spaghetti (or pasta)
1/4 cup chopped olives
2 tablespoon green chili peppers
4 tablespoon butter
1 teaspoon chili flakes
1/4 cup freshly grated parmesan
1/4 teaspoon sugar
4 beaten eggs
1/2 teaspoon cumin
1 lb ground beef
1/2 cup shredded monterey, jack or cheddar; cheese
1/2 cup chopped onion
19 oz can red kidney beans
6 oz crushed tortilla chips
19 oz can tomatoes
6 oz can tomato paste
Cooking Directions:
Cook and drain pasta, and let cool slightly. Stir in butter, parmesan cheese and eggs. Spread into the bottom of a large greased baking dish.
Brown onion and ground beef. Stir in kidney beans, undrained tomatoes and tomato paste. Add Chopped green chilis, chili flakes, sugar and cumin. Let simmer at least 30 mins. or longer. (You can add some Tabasco Sauce for some extra "kick" at the end.)
Pour meat mixture over pasta in baking dish. Top with the shredded cheese, olives and tortilla chips. Bake in a 350 degree oven for 30-40 mins.or until brown.
mexican,pasta,beef,hamburger
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