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Barbeque Meatballs Recipe
Category: Beef
Rating: N/A
Servings: 1


Ingredients

1 lb ground beef
1/2 cup bread crumbs
1 teaspoon salt
1 egg; beaten
1/2 cup evaporated milk
----SAUCE----
1/2 cup catsup
1/2 cup chili sauce
2 tablespoon margarine
2 tablespoon chopped onion
1 vinegar and brown sugar; to taste



Cooking Directions:

Mix and shape into balls. Brown meatballs in 1 Tbsp . cooking oil. Place into baking dish.

Mix sacue and pour over meatballs. Bake at 375 for about 20 minutes.

Catherine Kent

Good served over rice. Posted to recipelu-digest Volume 01 Number 475 by "bunny" on Jan 8, 1998
beef

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Related Recipes:
Stir-Fried Beef With Oyster Sauce
German Beef
Ruth's Marinated Chuck Roast
Southwestern Simmered Beef
Hard Hat Chili



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