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| Mexican Chicken Pizza Recipe |
Category: Ethnic / Mexican
Rating:
N/A
Servings: 6
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Ingredients
2 boneless skinless chicken breasts; cut into 1/2 cubes
1 1/2 cup salsa
1 pizza crust; prepared
1/2 cup red pepper; cut in strips
1 teaspoon chopped cilantro
8 oz kraft pizza cheese; mozzarella & cheddar
Cooking Directions:
Spray large skillet with no stick cooking spray. Add chicken; cook on medium heat until chicken is cooked through. Stir in salsa; cook on low heat 5 minutes.
Sppon chicken mixture over pizza crust; sprinkle with red pepper and cilantro. Top with cheese.
Bake at 400 degrees for 10 to 15 minutes or until cheese is melted.
NOTES : Quick Tips: Pizza Toppings: For variety top your pizza with any of the follwing pizza toppings; sundried tomatoes, roasted red peppers, fresh herbs, zucchini, yellow squash, garlic, fresh spinach leaves, artichoke hearts or eggplant. Sprinkle with mozzarella and cheddar cheese blend. Recipe by: Kraft
mexican,family&fr
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