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| Mexican Cheese Cookies Recipe |
Category: Cheese / Cookies
Rating:
N/A
Servings: about
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Ingredients
1/2 cup sugar
1/3 cup margarine
1 cup monterey jack cheese --
1 shredded
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 large egg -- beaten
Cooking Directions:
Heat oven to 375 degrees. 1-Mix sugar and softened margarine; stir in cheese. Stir in remaining ingredients except egg. 2-Roll dough by teaspoonsful into sticks, about 3 1/2 by 1/2 inch. Place on lightly greased cookie sheet. Press sticks lightly to flatten. Brush with beaten egg. 3-Bake until light brown around edges only, 8-10 minutes. Immediately remove from sheet and cool on wire racks. These unique cookies are crisp. Yield: about 2 dozen.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
cookies,mexican,cheese
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