|
|
|
|
 |
|
|
| Mexican Burger #2 Recipe |
Category: Other / Sandwich
Rating:
N/A
Servings: 8
|
|
|
Ingredients
1/4 cup taco sauce
3 tablespoon dried minced onion
2 cloves garlic; minced
2 teaspoon oregano leaves
2 teaspoon chili powder
1 teaspoon ground cumin
1 1/2 teaspoon salt
2 1/2 lb lean ground beef
2 ripe avocados
3 tablespoon lemon juice
1 garlic salt to taste
1 tabasco to taste
1/2 cup butter
1 tablespoon chili powder
2 can (4-oz) whole green chilies; drained; split and flatte
2 tomatoes; sliced
1 black olives; sliced
Cooking Directions:
Mix first 8 ingredients and shape into patties. Grill. For topping, mash avocados and add lemon juice, garlic salt and Tabasco. Mix butter and chili powder. Brush on rolls to warm them. Place burger on warm roll, add avocado topping, chilies, tomato and black olives. Yield: 8 servings.
FLETCHER LORD, JR.
From , by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
sandwich
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
