|
|
|
|
 |
|
|
| Menudo Recipe |
Category: Soups / Mexican
Rating:
N/A
Servings: 6
|
|
|
Ingredients
5 lb tripe.
Cooking Directions:
Wash well and cut into cubes. Put in a deep pot with water and add 3 tsp salt 4 cloves garlic i tsp cumin salt to taste 1/4 cup chili powder Cook until tender, about three hours, 1/2 hour before finished cooking, put in large can of hominy drained. makes ten to twelve servings.
mexican,soups,beef
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
