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| Memphis-Style Barbecue Sauce Recipe |
Category: BBQ
Rating:
N/A
Servings: 1
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Ingredients
1 can (8-ounce) tomato sauce
1 cup catsup
1 cup red wine vinegar
1/2 cup honey mustard
1/2 cup hickory-smoked worcestershire sauce
3 tablespoon butter or margarine
2 tablespoon brown sugar
1 tablespoon paprika
1 tablespoon seasoned salt
1 1/2 tablespoon hot sauce
1 tablespoon lemon juice
1 1/2 teaspoon garlic powder
1/4 teaspoon chili powder
1/8 teaspoon ground red pepper
1/8 teaspoon black pepper
Cooking Directions:
Combine all ingredients in a large saucepan. Bring to a boil; reduce heat, cover and simmer 30 minutes, stirring occasionally.
Makes 4 cups. Scanned & Proofed by Gene Johnston (ejohnston@mailexcite.com)
Recipe by: Meco Barbecue & Smoker Cookbook
sauces,bbq
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