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| Melange Classique Recipe |
Category: Seasonings
Rating:
N/A
Servings: 1
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Ingredients
5 dried bay leaves
2 teaspoon dried thyme
1 teaspoon dried marjoram
1 teaspoon dried rosemary
2 teaspoon grated nutmeg
2 teaspoon cloves
1 teaspoon cayenne
1 1/2 teaspoon white peppercorns
1 1/2 teaspoon coriander seeds
Cooking Directions:
The following spice mixtures are just samples of how to make each mixture. There are many many varieties of each mixture and the below recipes can be modified to fit individual tastes. Most will keep for 3 or 4 months.
Grind into a fine powder. Posted to TNT - Prodigy's Recipe Exchange Newsletter by crmcbride@juno.com (Caroline R McBride) on Jul 17, 1997
seasonings
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