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Marinade For Beef Jerky Recipe
Category: Seasonings / Marinades
Rating: N/A
Servings: 1


Ingredients

2 tablespoon soy sauce
1/4 teaspoon salt
2 drop tabasco, or to taste
1 garlic clove, crushed



Cooking Directions:

Slice the beef as thin as you can across the grain. Mix the marinade ingredients, put the meat in the mixture and refrigerate for at least 12 hours, 2 days if possible.

Pat the meat dry, and set it on the dryer rackes for 2-3 days. Check by snapping a piece. Posted to MM-Recipes Digest V3 #293
marinades

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