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Marie Callender's Cornbread Recipe
Category: Breads
Rating: N/A
Servings: 9


Ingredients

1 cup bisquick¨ baking mix
1 cup yellow cornmeal
3 teaspoon baking powder
2 eggs
1/3 cup honey
4 tablespoon butter; melted and cooled



Cooking Directions:

Stir together Bisquick, cornmeal and baking powder. In small bowl, beat eggs lightly; stir in honey and butter. Pour egg mixture into dry mixture;mix just till moistened.

Turn batter into well-greased 8" square or round baking pan and bake at 400 for 25-30 minutes or till toothpick in center comes out clean. Serve warm.

Per serving: 207 Calories; 8g Fat (34% calories from fat); 3g Protein; 31g Carbohydrate; 54mg Cholesterol; 341mg Sodium Posted to recipelu-digest by Vicky Campagna on Feb 15, 1998
breads

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