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| Maque Choux Recipe |
Category: Vegetables / Entrees
Rating:
N/A
Servings: 6
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Ingredients
12 ears corn
1 med. onion, finely chopped
1/2 green pepper, finely chopped
1/4 teaspoon sugar (or more)
2 tablespoon butter or oleo, melted
2 tablespoon tomatoes & green chiles
1 salt & pepper to taste
Cooking Directions:
Cut corn from cob, scraping cob to remove pulp. Combine corn and remaining ingredients in heavy saucepan. Cook over low heat 20-30 minutes or until corn is tender, stir frequently. Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A
entrees,vegetables,cajun
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