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Manhattan Turkey A La King Recipe
Category: Grains / Pasta
Rating: N/A
Servings: 6


Ingredients

8 oz noodles -- wide
1 tablespoon vegetable oil
1 lb turkey or chicken, boneless
1 cut into strips
1 salt and pepper
14 1/2 oz pasta style chunky tomatoes
1 can cream of celery soup
1 onion -- chopped
2 celery stalks -- sliced
1 cup mushrooms -- sliced



Cooking Directions:

Cook noodles according to pkg. directions; drain and reserve. In large skillet over med. high heat, heat oil. Add turkey and cook 5 minutes or until browned, stirring often. Season with salt and pepper to taste. Stir in remaining ingredients; reduce heat to medium. Cover and cook 5 minutes. Uncover; cook 5 min. longer or til thickened, stirring occasionally. Serve over cooked noodles. 309 cal., 8 g fat, 23% fat from calories

Recipe By :

From: Riacmt@ubvmsd.Cc.Buffalo.Edu (Car

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
pasta,poultry

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