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| Mango Custard With Oranges Recipe |
Category: Desserts
Rating:
N/A
Servings: 4
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Ingredients
2 mangoes, peeled and seeded
1/2 cup granulated sugar
1/4 cup dark rum
3 tablespoon lime juice
2 large eggs
1 teaspoon vanilla extract
3 oranges, peeled and divided into se; gments
1 cup whipped cream, sweetened to taste
Cooking Directions:
In a blender, puree mangoes with the granulated sugar, rum and lime juice. Add the eggs and blend.
Transfer the mixture to a double boiler and cook over simmering water. Whisk constantly until mixture is custardy and firm. Pour custard into a mixing bowl and stir in vanilla extract. Chill covered.
To serve, divide orange segments in individual dessert dishes. Stir the chilled mango custard and spoon over the oranges.
Garnish with sweetened whipped cream.
From the recipe files of suzy@gannett.infi.net Posted to MM-Recipes Digest V4 #036 by Suzy on Feb 4, 1997.
desserts,fruits
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