|
|
|
|
 |
|
|
| Marmaliga Recipe |
Category: Appetizers
Rating:
N/A
Servings: 6
|
|
|
Ingredients
2 cup water
2 cup milk
1 teaspoon salt
1 cup yellow cornmeal
1/4 cup butter/margerine
Cooking Directions:
Cottage Cheese (Optional) Sour Cream (Optional) Grated Parmesan Cheese (Optional)
In a saucepan combine first 5 ingredients. Bring to a boil, stirring constantly and cook until butter is melted and mixture is thick, about 15--20 minutes. Serve topped with a spoonful of cottage cheese and sour cream. (Marmaliga can also be served plain or sprinkled with grated Parmesan Cheese.) Serves 6.
appetizers
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
