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| Marinated Spicy Jerky Recipe |
Category: Beef
Rating:
N/A
Servings: 2
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Ingredients
8 lb beef or caribou round or flank stea; k
6 teaspoon salt
4 teaspoon pepper
4 teaspoon chili powder
4 teaspoon garlic powder
4 teaspoon onion powder
2 teaspoon cayenne pepper
2 teaspoon liquid smoke
1 cup water
3/4 cup soy sauce
1/2 cup worcestershire sauce
Cooking Directions:
Trim all fat off the meat and cut into 1/4" thick strips. Mix other ingredients together in a bowl. Add the meat and cover. Marinade overnight. Remove from marinade and let dry on a rack. Line a cookie sheet with foil and arrange meat on it in a single layer. Dry for 6 or more hours at 175, turning after 3 hours. Cool and bag it.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/caribou.zip
beef,jw,game,caribou,dried
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