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| Marinated Salad Recipe |
Category: Vegetables / Salads
Rating:
N/A
Servings: 4
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Ingredients
1 lb can french-style green beans
1 drained
1 small jar chopped pimento
2 small onions, sliced &
1 separated into rings
3/4 cup chopped celery
1 can shoe peg corn, drained
1 small can tender green peas,
1 drained
----DRESSING----
1/2 cup vegetable oil
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup red wine vinegar
1/2 cup sugar
Cooking Directions:
DRESSING: In a small saucepan, mix above ingredients. Bring to boil; stir until sugar is dissolved. Pour over vegetable mixture;
salads
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