Blick Recipes
Google
Web Site
Main Menu
 Home
 Appetizers
 BBQ
 Beans
 Beef
 Beverages
 Breads
 Breakfast
 Cheese
 Chicken
 Condiments
 Crockpot
 Desserts
 Eggs
 Ethnic
 Fruits
 Game
 Grains
 Holiday
 Lamb
 Nuts
 Other
 Pork
 Rice
 Sauce
 Seafood
 Seasonings
 Snacks
 Soups
 Spreads
 Stews
 Vegetables
Marinated Pork Roast Recipe
Category: Other / Entrees
Rating: N/A
Servings: 8


Ingredients

1/2 cup soy sauce
1/4 cup honey
2 large cloves garlic; minced
3 lb boneless pork roast



Cooking Directions:

Combine the soy sauce, honey and garlic in a glass bowl, blending well. Add the pork roast, turning to coat on all sides. Cover and refrigerate for 3 days, turning occasionally.

TO GRILL:

Insert the spit through the center of the roast and secure tightly with the holding forks. Place on gas grill rotisserie, close the lid and grill over medium-low coals, basting often with the marinade. Cook for 2 hours or until no longer pink in the center or until the temperature on a meat thermometer reaches 170 Degrees F. Let the pork roast stand for 15 minutes before serving.
entrees,meats

=- Rate This Recipe -=


Very good

Good

Average

Poor

Very Poor
Related Recipes:
Bill's Pot Roast
Ginger-Rhubarb Sauce
Simmered Oxtail,inner Mongolian Style
Freezer Mix Pasties
Chicken Saute With Peppers



Home | Privacy | Feedback | News
Copyright © 2006-2008 BlickRecipes.com. All Rights Reserved.