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| Marinated Pork Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 6
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Ingredients
4 lb pork; (ribs, chops or other)
2 teaspoon salt
3 garlic cloves; crushed
2 teaspoon whole leaf oregano
1 quart blended red chili sauce
Cooking Directions:
Sprinkle meat with salt. Add garlic and oregano to blended chili. Pour over meat and marinate in refrigerator 6-8 hours or overnight. Cook slowly on top of stove or in 350 oven until meat is done, about 1 hour. Thick slices of potatoes may be marinated with the meat.
meats
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