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Marinate Chicken And Pork Recipe
Category: Other / Poultry
Rating: N/A
Servings: 6


Ingredients

3 lb chicken -- pieces
1 lb boneless pork top loin --
1 cubed
1 cup dry red wine
1/2 teaspoon black pepper
3 cup beef broth
2 cloves garlic -- crushed
3 tomatoes -- chopped
1/2 teaspoon rosemary
1 teaspoon salt



Cooking Directions:

Place chicken pieces and pork cubes in a large bowl. Mix all other ingredients thoroughly, pour over chicken and pork. Allow meat to marinate in sauce for about 2 hrs. (you could leave it over night) Transfer chicken, pork and marinade to cooker. Cover pot, turn on LOW and cook 6-8 hrs.or until chicken and pork are thoroughly cooked. Serves 6.

Recipe By : Crockpot Cooking from Barbara Blitz
poultry

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