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Marinade For Shellfish Recipe
Category: Seafood
Rating: N/A
Servings: 6


Ingredients

1/2 teaspoon coarse (kosher) salt
1/2 teaspoon freshly ground white pepper
1 pinch cayenne pepper; -=or=- tabasco sauce
1 garlic clove; finely minced
1/4 cup chopped fresh parsley
2 tablespoon lemon juice
1/3 cup olive oil



Cooking Directions:

Try this marinade for shellfish you wish to barbecue. COMBINE ALL INGREDIENTS and pour over shrimp or scallops in a non-reactive container, such as a glass pie plate. Makes enough for about 1 1/2 pounds cleaned weight. Marinate 1 hour and baste with marinade several times while grilling.
sauces,seafood

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Related Recipes:
Salmon Patties
Crab-Stuffed Bread Cubes
Gulai Daun Singkong Tumbuk (Grilled Fish With Greens)
Paella #1
Garithes Yiouvetsi (Baked Prawns)



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