|
|
|
|
 |
|
|
| Mamma's Stracciatelle With Tiny Meatballs Recipe |
Category: Soups / Italian
Rating:
N/A
Servings: 6
|
|
|
Ingredients
----DOM DELUISE EAT THIS----
----SOUP----
1 quart chicken broth
2 cup water
1/2 cup pastina (my note: any small pasta)
1 teaspoon parsley, chpd
1 carrot, thin sliced
1/2 lb spinach, julienned
----MEATBALLS----
1/2 lb ground beef^
1 egg
2 teaspoon flavored breadcrumbs
1 teaspoon parmesan
2 teaspoon parsley, chpd
1 small onion, minced
2 eggs, additional
1 parmesan
Cooking Directions:
So many different textures and colors. Worth the little extra effort. Soup: In soup pot, combine ingreds; bring to a low boil. Meatballs: Mix. In sm bowl, beat 2 eggs. With wooden spoon, stir soup as you slowly drop in eggs, stirring constantly. Remove from heat; cover; let stand 2 mins. Serve with Parmesan.
italian,pasta,soups,beef
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
