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Macaroni And Tomato Casserole Recipe
Category: Crockpot / Meats
Rating: N/A
Servings: 8


Ingredients

2 lb ground beef
1 cup onion; chopped
1 1/2 cup water
1 centiliter garlic; minced
1/4 cup green pepper; chopped
2 can tomatoes; chopped, 1lb ea
1 cup tomato juice
1 salt and pepper
1/2 teaspoon oregano
2 cup macaroni; uncooked



Cooking Directions:

Brown the meat, onion, green pepper, garlic and drain. Combine tomatoes, juice and the drained meat mixture. Stir in the seasonings. Mix well and place in crockpot and cook low for 6 to 8 hours. Stir in uncooked macaroni and cook 2 to 3 hours more.
meats,pasta,crockpot

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Related Recipes:
French Onion Beef
Crock-Pot Baked Potatoes
Chicken And Sausage
Easy Steak Crockpot
Baked Cajun Chicken



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