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Macaroni And Cheese With Ground Beef And Mushrooms Recipe
Category: Beef / Pasta
Rating: N/A
Servings: 4


Ingredients

1 1/2 lb ground beef, lean
3 pkg kraft macaroni and cheese
1/2 lb mushrooms, fresh
1 salt & pepper to taste



Cooking Directions:

Brown ground beef in a large frying pan. Add sliced mushrooms as soon as the ground beef starts to brown. Prepare the Macaroni and Cheese per the directions on the package. As soon as the Macaroni and cheese is ready add the ground beef and mushrooms, mix and serve. From: Syd's Cookbook.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip
pasta,beef,syd'sbook

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