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| Lu's Beef (Or Chicken) Broccoli Recipe |
Category: Beef / Poultry
Rating:
N/A
Servings: 6
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Ingredients
1 lb beef or chicken, thin slice
1 bunch broccoli*
1 lu's special chicken sauce
1 bunch green onions, sliced
1 black pepper
1 white pepper
1 cornstarch in water
1 ginger
1 garlic
1/2 lb mushrooms, sliced
1 wine
Cooking Directions:
Marinate meat in Lu's Special Sauce.
*Cut broccoli Florettes into fairly small sections (bite size). Cut off tough outer portion of broccoli stems and slice thinly.
Heat wok with a little oil in it. Add garlic and ginger and stir-fry. Add meat in marinade,green onions, and stems.
Cook until meat is almost done. Add broccoli florettes, mushrooms, cornstarch and a little wine (or beer). Cook until broccoli is done.
poultry,beef,chinese
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