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| Luk Marinovannyi Recipe |
Category: Ethnic
Rating:
N/A
Servings: 1
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Ingredients
2 tablespoon freh dill minced
1 1 lb jar pearl onions, drained
1 cup cider vinegar
1/2 cup sugar
1 teaspoon salt
1 teaspoon red pepper flakes
1 teaspoon caraway seeds
12 black peppercorns
Cooking Directions:
Put the drained onions into a jar. Combine the other ingredinets together in saucepan. Bring to a boil, pour over the onions. Cap the jar tightly and cool to room temp. Refrigerate for 2 weeks before opening.
ethnic,vegetables
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