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| Luau Pork Teriyaki Recipe |
Category: BBQ / Meats
Rating:
N/A
Servings: 4
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Ingredients
1 1/2 lb pork, lean boneless
1 cup pineapple, sliced in syrup
1/2 cup teriyaki sauce
1/4 green onion, finely chopped
1/2 teaspoon ground ginger
1/4 garlic powder
1 cup rice, raw
Cooking Directions:
Cut Pork into slices about 1/4 inch thick. Drain pineapple, reserv- ng all syrup. Blend syrup, teriyaki Sauce, Green Onions, Ginger and arlic powder: pour over Pork and pineapple. Cover and refrigerate at east 1 hour. Meanwhile, cook rice according to package directions nd prepare grill. Remove Pork from marinade and grill about 5 inches rom hot coals for about 5 minutes on ea ch side or until completely ooked. Pour pineapple and remaining marinade into large skillet. ring to a bOil. Remove from heat and serve Pork with Sauce and ineapple over rice.
meats,bbq
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