|
|
|
|
 |
|
|
| Low-Fat Turkey Lasagna Sauce Recipe |
Category: Other / Poultry
Rating:
N/A
Servings: 4
|
|
|
Ingredients
1 lb ground turkey
2 tablespoon vegetable oil
1 onion -- chopped
2 garlic cloves -- minced
3 tomatoes -- peeled and
1 chopped
6 oz tomato paste
2 tablespoon oregano -- chopped
1 tablespoon fresh basil -- chopped
1 cup red wine -- dry
1 black pepper -- to taste
Cooking Directions:
1. Heat oil in heavy skillet with lid; saute onion and garlic for 4-5 minutes until limp. Add turkey and cook, breaking up meat, until no pink color remains. 2. Stir in remaining ingredients and simmer for 1 hour. Add a small amount of water if sauce appears to be getting too dry. 3. Let stand 15 minutes before serving over spaghetti.
Recipe By : Jo Anne Merrill
From: Date: 05/27
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
poultry
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
